Tuesday, August 18, 2009

grilled chicken dinner

I realize this is probably getting boring to have to see all the time, but I grilled some chicken breast on my George Foreman grill tonight and it was... yup. You guessed it. Teriyaki. :) I had 1/2 cup of Long Grain & Wild Rice and some fresh, steamed green beans with it.

Oh, and salad - of course. (I was hungry tonight, so I had a big salad)

We each put a few squirts of Smart Balance Spray on our beans.

It was a very nummy 7.5 point dinner. I swear I feel healthier every day. :)

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